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Andes Peppermint Crunch Baking Chips - 10.0 OZ

Condiments, Spice & Bake
Baking Supplies & Decor
1

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We cut through all the fluff to get at what really matters... nutrition.

All food products are scored from 0 - 100 based on their nutrition value.

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INGREDIENTS

Sugar, Partially Hydrogenated Vegetable Oils (palm Kernel, Cottonseed, Soybean), Nonfat Milk, Milk Protein Concentrate, Lactose, Flaked Corn, Yellow Corn Flour, Colors Added (red 40 Lake, Yellow 5 Lake, Blue 1 Lake) Peppermint Oil, Corn Starch, Soy Lecithin (an Emulsifier), Corn Syrup Solids.

The Good

  • Very Low Sodium
  • Low Cholesterol

The Bad

  • High in Fat
  • High in Saturated Fat
  • Added Sugar
Nutritional Info
  • Serving Size
    3.0 tbsp

  • Serving Per Container
    7

  • Amount Per Serving
    n/a

  • Calories
    220

  • Calories from Fat
    120

  • % Daily Value*
  • Total Fat 14g
    21%

  • Trans Fat 0g
    n/a

  • Saturated Fat 12g
    61%

  • Cholesterol 0mg
    0%

  • Sodium 25mg
    1%

  • Potassium
    n/a

  • Total Carbohydrate 24g
    8%

  • Dietary Fiber 0g
    n/a

  • Sugars 23g
    n/a

  • Protein 2g

  • Vitamin A
    0%

  • Vitamin C
    0%

  • Calcium
    6%

  • Folic Acid
    n/a

  • Iron
    0%

  • Magnesium
    n/a

  • Niacin
    n/a

  • Phosphorous
    n/a

  • Riboflavin
    n/a

  • Thiamin
    n/a

  • B12
    n/a

  • B6
    n/a

  • Vitamin D
    n/a

  • Zinc
    n/a

  • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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