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Ahold No Sugar Added Blueberry Muffins - 4 CT - 4.0 CT

Bread & Bakery
Breakfast Bakery
46

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We cut through all the fluff to get at what really matters... nutrition.

All food products are scored from 0 - 100 based on their nutrition value.

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INGREDIENTS

Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Lactitol, Polydextrose (litesse), Water, Wild Blueberries, Whole Eggs, Modified Food Starch, Egg Whites, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate, Aluminum Sulfate), Propylene Glycol Esters Of Fatty Acid, Mono And Diglycerides, Soybean Oil, Sodium Caseinate, Sodium Stearoyl Lactylate, Diacetylated Tartaric Acid Esters Of Monoglycerides, Natural And Artificial Flavor, Sodium Stearate.

The Good

  • Low Fat
  • Low in Sodium
  • Low Cholesterol
  • Sugar Free

The Bad

  • Added Sugar

WARNINGS

Allergy Warning: Contains Wheat, Milk And Eggs. Allergy Warning: This Product Is Processed In A Plant That Manufactures Products With Nuts/peanuts.

Nutritional Info
  • Serving Size
    0.5 muffin

  • Serving Per Container
    8

  • Amount Per Serving
    n/a

  • Calories
    80

  • Calories from Fat
    30

  • % Daily Value*
  • Total Fat 3.5g
    5%

  • Trans Fat 0g
    n/a

  • Saturated Fat 0.5g
    3%

  • Cholesterol 15mg
    5%

  • Sodium 90mg
    4%

  • Potassium
    n/a

  • Total Carbohydrate 11g
    4%

  • Dietary Fiber 0g
    n/a

  • Sugars 0.5g
    n/a

  • Protein 1g

  • Vitamin A
    0%

  • Vitamin C
    0%

  • Calcium
    0%

  • Folic Acid
    n/a

  • Iron
    1%

  • Magnesium
    n/a

  • Niacin
    n/a

  • Phosphorous
    n/a

  • Riboflavin
    n/a

  • Thiamin
    n/a

  • B12
    n/a

  • B6
    n/a

  • Vitamin D
    n/a

  • Zinc
    n/a

  • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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