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Ahold Honey Wheat Bread - 20.0 OZ

Bread & Bakery
Dinner Bread
81

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We cut through all the fluff to get at what really matters... nutrition.

All food products are scored from 0 - 100 based on their nutrition value.

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INGREDIENTS

Enriched Wheat Flour (wheat Flour, Barley Malt, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Wheat Gluten, Yeast, Honey, High Fructose Corn Syrup, Whole Wheat Flour, Wheat Bran, Contains 2% Or Less Of The Following: Soybean Oil, Salt, Calcium Propionate (preservative), Dough Conditioners (sodium Stearoyl Lactylate, Monoglycerides, Ethoxylated Mono And Diglycerides, Ascorbic Acid, Azodicarbonamide, Calcium Peroxide, Potassium Iodate, Enzymes), Yeast Nutrients (monocalcium Phosphate, Ammonium, Sulfate), Soy Lecithin.

The Good

  • Fat Free
  • Low in Sodium
  • Low Cholesterol

The Bad

  • Added Sugar

WARNINGS

Contains: Wheat, Soy.

VITAMINS & MINERALS

Folate--6%

Nutritional Info
  • Serving Size
    28.0 g

  • Serving Per Container
    20

  • Amount Per Serving
    n/a

  • Calories
    70

  • Calories from Fat
    5

  • % Daily Value*
  • Total Fat 0.5g
    1%

  • Trans Fat 0g
    n/a

  • Saturated Fat 0g
    0%

  • Cholesterol 0mg
    0%

  • Sodium 115mg
    5%

  • Potassium
    n/a

  • Total Carbohydrate 13g
    4%

  • Dietary Fiber 1g
    n/a

  • Sugars 2g
    n/a

  • Protein 3g

  • Vitamin A
    0%

  • Vitamin C
    0%

  • Calcium
    2%

  • Folic Acid
    n/a

  • Iron
    4%

  • Magnesium
    n/a

  • Niacin
    6%

  • Phosphorous
    n/a

  • Riboflavin
    6%

  • Thiamin
    10%

  • B12
    n/a

  • B6
    n/a

  • Vitamin D
    n/a

  • Zinc
    n/a

  • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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