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Ahold Flour Tortilla Medium - 8 CT - 16.0 OZ

International Cuisine
Hispanic Foods
100

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We cut through all the fluff to get at what really matters... nutrition.

All food products are scored from 0 - 100 based on their nutrition value.

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INGREDIENTS

Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Soybean Oil And/or Canola Oil, Contains 2% Or Less Of: Mono And Diglycerides, Salt, Gums (guar Gum, Xanthan Gum, Cellulose Gum), Calcium Propionate (preservative), Fumaric Acid, Sugar, Sodium Bicarbonate, Potassium Sorbate (preservative), Dough Conditioner (sodium Metabisulfite, Microcrystalline Cellulose, Dicalcium Phosphate).

The Good

  • Low Fat
  • Low Cholesterol
  • Sugar Free
  • Good Source of Vitamins and Minerals

The Bad

  • Added Sugar

WARNINGS

Contains: Wheat.

DIRECTIONS

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Nutritional Info
  • Serving Size
    57.0 g

  • Serving Per Container
    8

  • Amount Per Serving
    n/a

  • Calories
    170

  • Calories from Fat
    35

  • % Daily Value*
  • Total Fat 3.5g
    5%

  • Trans Fat 0g
    n/a

  • Saturated Fat 1g
    5%

  • Cholesterol 0mg
    0%

  • Sodium 170mg
    7%

  • Potassium
    n/a

  • Total Carbohydrate 29g
    10%

  • Dietary Fiber 1g
    n/a

  • Sugars 1g
    n/a

  • Protein 5g

  • Vitamin A
    0%

  • Vitamin C
    0%

  • Calcium
    8%

  • Folic Acid
    n/a

  • Iron
    10%

  • Magnesium
    n/a

  • Niacin
    n/a

  • Phosphorous
    n/a

  • Riboflavin
    n/a

  • Thiamin
    n/a

  • B12
    n/a

  • B6
    n/a

  • Vitamin D
    n/a

  • Zinc
    n/a

  • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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